June 2017: Ireland’s Blue Book is delighted to announce that Aherne’s Townhouse, Co. Cork and The King Sitric, Co. Dublin have been listed in 50 great places to eat fish by The Sunday Times Newspaper.
With Summer in full swing, The Sunday Times, one of Britains and Ireland’s leading newspapers, have put together their favourite restaurants for good quality seafood in Ireland, with Aherne’s Townhouse and The King Sitric listed as ‘Best Upmarket’ Restaurants.
Aherne’s Townhouse, in the coastal town of Youghal, specialises in the freshest of seafood, being commended for its spoiling of choice ‘from chowder, rock oysters, classic prawn in garlic and poached chilli prawns in a beurre blanc, to warm seafood salads, hot seafood selections, monkfish and sole’
In the picturesque fishing village of Howth, is the The King Sitric. Joan and Aidan MacManus have been running the establishment for over 40 years where it has gained a reputation for warm hospitality. ‘Chef Aidan cooks fish that is landed daily on the adjacent pier, with lobster a speciality’
For more information, please see - https://www.thetimes.co.uk/edition/ireland/50-great-places-to-eat-fish-97zcf77qx
About Ireland’s Blue Book:
Ireland's Blue Book is a collection of Irish Country House Hotels, Manor Houses, Castles and Restaurants. Located throughout the island of Ireland these charming and stylish hideaways are the perfect choice for your romantic escape or weekend retreat. Activities vary from golf, fishing, spas and cookery schools or just relaxing in warm and comfortable surroundings. Also included in the collection are five of Ireland’s finest Michelin star restaurants.
