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King Sitric Restaurant & Townhouse

East Pier, Howth, Co. Dublin
Tel: +353 1-8325235 Fax: +353 1-8392442 Email: info@kingsitric.ie Website: WWW.KINGSITRIC.IE

Established in 1971, Aidan and Joan MacManus have earned an international reputation for fresh seafood in their harbour-side restaurant in the picturesque fishing village of Howth. In 1999, they extensively rebuilt their old Harbour Master's house, relocating the restaurant to the first floor with panoramic seaviews, and adding eight guest bedrooms. All the bedrooms are named after Lighthouses and have sea-views.

Dining

Fresh fish landed daily on Howth Pier, oysters and mussels from the west, lobster caught by our own fishermen in Balscadden Bay are among our specialities. Enjoy a pre-dinner drink in our Wine Cellar while choosing your wine from our outstanding Wine List. Georgina Campbell's Seafood Restaurant of the Year 2006.

We are situated in the golfing heartland of North County Dublin and for sailors Howth Marina is three minutes walk. Enjoy a gentle stroll on the Pier before breakfast or a more energetic hike on the unspoilt Cliff Path and the trails of Howth Head. For business, shopping or sightseeing, Dublin City is only 25 minutes by Dart. Dublin Airport 25 minutes.

Proprietors:

Aidan & Joan MacManus

Directions:

  • Coming into Howth, all the way across the harbour front to the top end of the road, top of the far pier.

Click here for Garmin sat nav

Special Offers

1 Nights B&B and 1 Dinner

1 Night B&B and 1 Dinner. Relax stay in-house for dinner. Chef patron Aidan MacManus cooks fresh fish landed locally daily & features other seasonal produce. Enjoy three courses, coffee and petit fours from the dinner menu of the evening.

Romantic candlelit dinner in winter or wonderful sea views during the summer months.  

Upgrade when ordering dinner to the a la carte or the tasting menu, no advanced notice required.

Please call us directly on 01 8325235 for last minute special offers (when available)

from €105
Book Now

1 Nights B&B and 1 Dinner

1 Night B&B and 1 Dinner. Relax stay in-house for dinner. Chef patron Aidan MacManus cooks fresh fish landed locally daily & features other seasonal produce. Enjoy three courses, coffee and petit fours from the dinner menu of the evening.

Romantic candlelit dinner in winter or wonderful sea views during the summer months.  

Upgrade when ordering dinner to the a la carte or the tasting menu, no advanced notice required.

Please call us directly on 01 8325235 for last minute special offers (when available)

from €105
Book Now

Ireland's Blue Book is a collection of Irish Country House Hotels, Historic Manor Houses, Castles and Restaurants located throughout the island of Ireland. Below is a full list of our houses and restaurants and the map above shows each of their locations.
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